at the Whitby Hotel... |
Showing posts with label cookies. Show all posts
Showing posts with label cookies. Show all posts
Saturday, July 1, 2023
friday flatware
Labels:
celebrations,
china,
community,
cookies,
family,
friendship,
hearts,
jazz,
kit kemp,
life,
memories,
music,
sailors,
silver,
summer,
Whitby Bar
Wednesday, April 28, 2021
make a wish!
happy birthday, dear bob!
we love you (and mary) so very much,
more than vanilla spritz cookies;
or a chocolate ganache bakery cake;
or even your favorite lemon meringue pie!
mary and bob |
89 expeditions around the sun, so fun!!
make a wish!!
xxx
Saturday, December 12, 2020
mapping it out
Labels:
art,
bakery,
city life,
coffee,
cookies,
decor,
design,
Lafayette Street,
Levain Bakery,
light,
mural,
NoHo,
nordi,
puffer jacket,
streetstyle,
sunshine,
walls,
winter 2020
Sunday, October 4, 2020
ginger
thank you, mom, for the ginger cookies!
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at home in new york |
and, dear readers, here is the recipe!
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from cookies installment, mary cooks..... |
Sunday, April 19, 2020
mary cooks continued: Easter egg cake and frosting recipes
hi again, fellow quarantinistas!
so, i found a great photo of my mother's mini egg cakes and also haver her reply to the questions posed in my pre Easter blog post asking her for the recipe and frosting details.
she writes from isolation with my father in New Jersey:
Hi,The cake is a Dromedary pound cake (sadly extinct!) (she uses Betty Crocker now)The cookies are in the book--Veronica's Xmas cookies! (referring to the cookies i asked about)The icing recipe is as follows:
1 cup granulated sugar.1/4 cup unsalted margarine1/4 cup shortening (I use Crisco)1/4 tsp. salt1/2 cup milk3 cups confectioner's sugar1 1/4 t. almond extractFood coloringCombine first five ingredients in saucepan. Bring to a boil over moderate heat, stirring constantly.boil vigorously 1 minute. Remove from heat. Beat in XXX sugar and almond flavoring until smooth.Tint with food coloring as desired. Cool 2 or 3 minutes or until icing is a good consistency to use.Using fork to hold cakes, cover top and sides with icing. If icing gets too thick to pour over cake, reheat a fews seconds in microwave!If Decorating tops of cakes with rosettes, use buttercream icing!For chocolate glaze I use Shirley's glaze :XOXX Mom
Mary's mini egg cakes, Easter, 2017 |
here as well is the recipe for Shirley's chocolate glaze:
1 pkg. (4 ounces) sweet chocolate (German's) or
3/4 cup chocolate chips
1 Tbsp. butter
3 Tbsp. water
1 cup powdered sugar
dash of salt
1 tsp. vanilla
Break chocolate and melt with butter and water. Remove from heat.
Beat in sugar and salt til smooth . Stir in vanilla.
and the buttercream icing is:
3 cups XXX sugar
1 cup unsalted butter, softened
1t. vanilla
1-2 TBSP heavy cream (or milk)
Cream together butter and sugar. add vanilla then gradually add milk to desired consistency.
p.s. she adds, if you are doing icing for fewer eggs (i made 55 last time) you can probably half the recipe. or use leftover to ice cupcakes when you make them. (it can be frozen).
and while we are at it, Veronica's Christmas Cookies recipe follows as per below.
if you cannot read it clearly, let me know and i can always type it out for you! it is obviously adaptable to Easter, Valentine's Day, or any holiday or occasion for which you have a favorite cookie cutter!
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butter cookies recipe mary, with her granddaughters abby and charlotte and my sister eleanor |
really. mom? 55 mini egg cakes?! extraordinary!
xx
Thursday, December 26, 2019
Tuesday, June 18, 2019
sunny day at cafe leon dore
sometimes, i am so happy to stumble upon parts still unknown, right here in my own city....
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cafe leon dore on mulberry street... https://hypebeast.com/2019/2/aime-leon-dore-new-york-cafe |
Sunday, May 26, 2019
bake sale
i thought that i went for the food but quickly realized that we were all there for the politics.
last Sunday's third annual bake sale organized by Cafe Altro Paradiso raised almost $100k to be donated to New York City's Planned Parenthood.
baking is always a community crowd pleaser and sometimes, too, especially in light of recent events in the world, the sweetest revenge...
Thursday, April 4, 2019
spring is so sweet!
Labels:
bake,
basket,
black and white,
butterflies,
cake,
cookies,
Easter,
festive,
foodie,
frosting,
green,
hudson yards,
icing,
jelly beans,
pink,
sprinkles
Monday, February 18, 2019
so sweet
Labels:
biscotti,
cake,
cookies,
cream,
firmdale hotels,
foodie,
friendship,
green,
heart,
hospitality,
love,
macaron,
pastel,
patisserie,
pink,
pistachio,
sprinkles,
tea,
the whitby hotel,
valentines
Thursday, February 14, 2019
linzer love
Labels:
Cafe,
Carnegie Hill,
cookies,
cut out,
display,
doily,
foodie,
heart,
jam,
linzer,
Madison Avenue,
morning,
recipe,
red,
valentines
Saturday, December 22, 2018
holiday mornings...
Labels:
apron,
bake,
bakery,
bread,
cake,
chef,
community,
cookies,
decorations,
family,
foodie,
friends,
holidays NYC,
recipe,
sliver moon bakery,
storefront,
streetstyle,
uws,
wreath
Monday, December 17, 2018
cozy up
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